The best crêpes in Paris for an office breakfast or afternoon break

For an office breakfast or afternoon break in Paris, have crêpes cooked the same morning delivered, at 2 large crêpes or 3 mini crêpes per person, with the toppings on the side so everyone can choose. At L'Écrin Traiteur, 20 large homemade crêpes cost €58.90 excl. VAT. To eat them on the spot, the crêperies below are the references.

Our selection: the best crêpes in Paris

1. L'Écrin Traiteur's homemade crêpes, delivered to the office

Traditional batter made the day before so it can rest, French wheat flour, whole milk, eggs, melted butter, with no additives or preservatives. The crêpes are cooked the same morning and delivered with mini jars of Alain Milliat jam and chocolate spread. Two formats: 20 large crêpes or 20 mini crêpes.

2. Breizh Café

Founded by Bertrand Larcher, a Breton who lived in Japan, Breizh Café serves buckwheat galettes and wheat crêpes at around fifteen addresses, from the Marais to Montorgueil, Odéon and Batignolles, and out to Boulogne, Neuilly and Vincennes. The house has an offer for groups and companies.

3. Chez Jeanne, rue du Montparnasse

At 58 rue du Montparnasse (14th arrondissement), first place in the ranking of the street's crêperies published by Le Bonbon in 2025, for a nicely crisp galette.

4. Les Cormorans

At 63 rue du Montparnasse, second in the same ranking, praised for its buckwheat batter and its vanilla-scented wheat crêpe.

5. Le Petit Josselin

At 59 rue du Montparnasse, a family business on the street for 50 years according to Le Bonbon, third in the ranking. Its butter and sugar crêpe is among the best on the street, according to the same article.

How do you recognise a good crêpe?

• The batter has rested. A rested batter gives a supple crêpe that does not tear when folded.
• It is cooked the same day. A crêpe from the day before dries out and hardens at the edges.
• The ingredients are simple. Flour, milk, eggs, butter, a pinch of salt: nothing else.
• The toppings are on the side. At the office, everyone chooses their own, and the crêpe does not go soggy in transit.
• The size suits the moment. Large crêpes for a seated afternoon break, mini crêpes for a meeting where people eat standing up.

How many crêpes per person, and what budget?

Guidelines from our product sheets: 2 large crêpes per person (the platter of 20 serves 8 to 12 people), 2 to 3 mini crêpes per person (the platter of 20 serves 6 to 8 people). Calculations with 2 large or 3 mini crêpes per person, platters of 20, €29 excl. VAT delivery included.

Add the drinks: 1 one-litre flask of coffee or tea for 6 people, at €19.50 excl. VAT. See also our guide corporate afternoon break.

With L'Écrin Traiteur

• Soft homemade crêpes: 20 large crêpes, €58.90 excl. VAT.
• Soft homemade mini crêpes: 20 pieces, €39.90 excl. VAT.
• Crêpes cooked in front of your teams: crêpe and pancake station, on quote, and our Chandeleur (Candlemas) page.
• Delivery from 6:30 am in Paris and Île-de-France, €29 excl. VAT; order until 2 pm the day before (48 hours from 50 people).
• €50 minimum order of products (excl. VAT), quote within 24 hours. The crêpes contain gluten, milk and eggs.

See our prices or request a quote.

Sources

• Breizh Café: official website, accessed 17 October 2026.
• Chez Jeanne, Les Cormorans, Le Petit Josselin: Le Bonbon, "best crêperie on rue du Montparnasse", published 31 January 2025, updated 22 October 2025, accessed 17 October 2026.
• L'Écrin Traiteur crêpes: product sheets in force on 17 October 2026.

Frequently asked questions