Twenty large homemade crêpes, with Alain Milliat jams and chocolate spread. The batter is rested the traditional way, which is what makes them soft rather than rubbery.
They work for a breakfast as well as for an afternoon break, and everyone dresses their own.
Delivered across Paris and Île-de-France
Order until 2 pm the day before, delivered on site from 6:30 am. Company invoice showing VAT, personalised quote within 24 hours.
