A fresh fruit bar for your corporate breaks and events in Paris
Seasonal fruit cut and dressed on site, through the booking rather than an hour before: that is the difference between fruit that looks fresh and fruit that is. L'Écrin Traiteur sets this bar up across Paris and Île-de-France.
Cut on site, through the service
Seasonal fruit, cut as the bar empties so nothing sits and oxidises. Vegan and gluten-free, so the whole team can reach for it. Quantities set to your headcount.
Booking your fruit bar in Paris and Île-de-France
Priced on quote: date, venue, headcount, length and access. We bring the kit, set up and take it away again, so there is nothing for you to manage. Right for a wellbeing week, a welcome breakfast or a staff day. Answer within 24 hours, company invoice showing VAT.
