An artisan bakery
D'un Passage à l'Autre
Boulogne-Billancourt
An artisan bakery in Boulogne that few people know and that we are proud to introduce. Two shops, rue Galliéni and rue Paul Bert, one of them with a certified organic range. Their loaf cakes and crêpes bring a genuinely homemade note to what we serve.
Boulogne-Billancourt
Certified organic range
Made in house
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Time, patience and a refusal to cut corners: that is what sets D'un Passage à l'Autre apart.
L'Écrin Traiteur
Their work in what we serve
Meet all our partner makers
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